Profusion Organic Protein Bread - Rye & Flax - 250g

New vegan recipe! This delicious low carb-high protein bread is a nutritious alternative to traditional wheat bread. With approximately 10 grams of protein per slice this makes a delicious and nutritious snack topped with our Profusion nut and seed butters.


Water, whole grain rye flour* (20%), wheat protein* (13%), flax seeds* (10%), soya meal*, soya flour*, cider vinegar*, sunflower seeds*, wheat bran*, apple fibre*, sea salt, yeast*   

*= Certified Organic Ingredients

Nutritional Information


Typical Values Per 100g
Energy 1007kJ/241kcal
Fat 8.9g
Of which Saturates 1.0g
Carbohydrate 14.4g
Of which Sugars 1.7g
Fibre 11.4g
Protein 20.1g
Salt 1.0g



Allergen Information

Contains Gluten
Contains Soya
May contain traces of sesame
May contain traces of various nuts