This sweet and aromatic Turmeric Bread bounces into life once toasted. With a rice and millet flour base, it offers a gluten free alternative to wheat bread, without weighing you down.
Cereals* (Kibbled Whole Rice* (33%), Millet* (8%), Ground Corn* (7%), Rice Flour* (4%)), Water, Lupin Flour*, Agave Syrup*, Turmeric*(1.4%), Thickener: Guar Gum*, Salt, Yeast*
*=Certified Organic Ingredients
For allergens see ingredients in bold.
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